Turkey Taco Lettuce Wraps

Make your weeknight tacos healthy with these Turkey Taco Lettuce Wraps! They’re a breeze to throw together and are full of delicious flavors from ground turkey, delicious spices and all your favorite Mexican toppings.

Ingrédients :

• 1 Tablespoon olive oil
• 3/4 cup of chopped yellow onion
• 1 lb 95% lean ground turkey
• 2 cloves garlic
• Salt and freshly ground black Pepper to taste
• 1 Tablespoon chili powder (preferably 2 tsp regular chili powder and 1 tsp ancho chili powder)
• 1 teaspoon ground cumin
• 1/2 teaspoon paprika
• 1/2 cup tomato sauce
• 1/2 cup low-sodium chicken broth
• Iceberg or Romain lettuce leaves , doubled up, used for serving
• Shredded Mexican cheese , diced Roma tomatoes, diced red onion, diced avocado, chopped cilantro, light sour cream, for serving

Directions :

1. Heat olive oil in a non-stick skillet over medium-high heat.
2. Add onion and saute 2 minutes. Add turkey and garlic, season with salt and pepper, and cook, tossing and breaking up turkey occasionally, until cooked through, about 5 minutes.
3. Add chili powder, cumin, paprika, tomato sauce and chicken broth. Reduce to a simmer and cook about 5 minutes until sauce has reduced.
4. Serve mixture over lettuce leaves with desired toppings.