Key Lime Pie Chia Pudding


A healthy Key Lime Pie chia pudding that tastes just like a key lime pie.

Preparation:  20 minutes
Cook: 0 minutes
Yield: 4 Servings

Ingrédients :

Chia Pudding :

  • 4 tablespoon chia seeds
  • 1 cups of almond milk
  • zest of 3 key limes (or 1 regular lime)
  • 2 tablespoon maple syrup
  • 1/4 teaspoon vanilla extract

Key-Lime Pudding Layer :

  • 1/2 cup raw cashews, soaked in hot water for 1 hour then drained
  • 6 tablespoon coconut milk (full-fat from a can)
  • 2 tablespoon maple syrup
  • 1/4 cup key-lime juice (or lime juice)
  • zest of 2 key-limes (or 1 regular lime)
  • 1/2 tsp matcha powder for colour (optional)


Directions :

  1. Mix the chia seeds, almond milk, key lime zest, maple syrup, and vanilla extract together in a bowl. Whisk for 30 seconds until everything is well combined.
  2. Place in the fridge and allow to firm up for 2 hours or overnight.
  3. Add the cashews to a blender or food processor with the coconut milk, maple syrup, lime juice, lime zest, and matcha powder. Blend until completely smooth. (You may need to scrape down the sides a few times as you blend.)
  4. Spoon the chia pudding evenly into 4 little jars. Pour the lime mousse mixture on top of the chia pudding.
  5. Place in the fridge and let set for 2 hours before eating.



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