Garlic Shrimp Scampi

Ingredients

• 12 large cooked shrimp peeled and deveined
• 3 cloves garlic, chopped
• 50 g fresh parsley, chopped
• 1/2 lemon juice
• 3 Tbsp olive oil
• 1 teaspoon salt
• 1 teaspoon pepper

Directions

1. First peel and chop the garlic cloves then wash and chop the parsley. In a bowl, mix them with the lemon juice.
2. Then add 1 tablespoon of olive oil and mix well
3. Heat the remaining olive oil Tbsp in a non-stick skillet over medium heat, sauté the shrimp, until is pink all the way through.
4. Season with salt and pepper. Add the parsley and sauté the shrimp or prawns 2 or 3 times quickly. Serve your shrimp recipe immediately.