Baked Sesame Salmon

Baked Sesame Salmon, a delicious sea food, easy and simple to prepare for dinner. very good and quite light. The perfect dish if you don't have the time or the inclination to cook.
Baked Sesame Salmon, a delicious sea food, easy and simple to prepare for dinner. very
good and quite light.
The perfect dish if you don’t have the time or the inclination to cook.
Preparation: 15 minutes
Cook: 20 minutes
Servings: 4 pers

 

Ingredients:

  • 500g Salamon
  • Salt
  • Black pepper
  • 2 minced garlic cloves
  • 2 cm piece of grated ginger
  • 1 tbsp sweet chili sauce
  • 1 tbsp rice vinegar
  • 1/2 tbsp honey
  • 1 tbsp sesame oil
  • Sesame seeds
  • soy sauce
  • 1 green onion chopped

Directions:

  1. Cut the salmon into 4 pieces
  2. Sprinkle salt and the black pepper on the 4 pieces of salmon
  3. To make the glaze, whisk together ginger, sweet chili sauce, rice vinegar, honey, sesame oil and soy sauce; set aside.
  4. In a large bowl, pour the ginger marinade over the salmon filets; cover and marinate for at least 30 minutes to overnight, turning the bag occasionally.
  5. Scoop the salmon filets onto a parchment paper lined baking sheet
  6. Bake at 200° for about 20 minutes.
  7. From 5 minutes to 5 minutes bruch the top of the salmon filets with the marinade
  8. Sprinkle sesame seeds and green onion on the salmon fillets
  9. Serve salmon immediately with honey ginger glaze.

 

 

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